Ingredients
12
12 servings
- •½ cup butter
- •2 cups mayonnaise
- •¼ cup minced garlic
- •2 tablespoons chopped fresh parsley
- •1 teaspoon curry powder
- •4 cups shredded cooked chicken
- •2 cups halved red grapes
- •½ cup toasted slivered almonds
Instructions
- Heat butter in a large saucepan over low heat until melted; remove from heat and cool to room temperature.
- Stir mayonnaise, garlic, parsley, and curry powder into butter until evenly incorporated. Fold in chicken, grapes, and almonds. Transfer mixture to a serving bowl and cover with plastic wrap. Refrigerate until flavors have blended, at least 1 hour.
Nutritional Facts
Per 12 servings
- Calories: 440
- Carbohydrate: 8g
- Fat: 42g
- Fiber: 1g
- Protein: 10g
- Sugar: 5g
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