Fruited Curry Chicken Salad

Fruited Curry Chicken Salad

Recipe by Karen L Baker from allrecipes.com

Lunch

Ingredients

8

8 servings

  • 4 skinless, boneless chicken breast halves - cooked and diced
  • 1 stalk celery, chopped
  • 0.5 onion, chopped
  • 1 small apple - peeled, cored and chopped
  • 0.33333334326744 cup golden raisins
  • 0.33333334326744 cup seedless green grapes, halved
  • 0.5 cup chopped toasted pecans
  • 0.125 teaspoon ground black pepper
  • 0.5 teaspoon curry powder
  • 0.75 cup mayonnaise

Instructions

  • In a large salad bowl combine the chicken, celery, onion, apple, raisins, grapes, pecans, pepper, curry powder and mayonnaise. Mix all together, tossing to coat. Salad is ready to serve!

Nutritional Facts

Per 8 servings

  • Calories: 306
  • Carbohydrate: 12g
  • Fat: 23g
  • Fiber: 2g
  • Protein: 15g
  • Sugar: 8g

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