Ingredients
12 servings
- •0.75 cup warm water (110 degrees F/45 degrees C)
- •1 cup sourdough starter
- •1.5 teaspoons salt
- •2.6666669845581 cups bread flour
- •1.5 teaspoons active dry yeast
Instructions
- Add all ingredients in order suggested by your manufacturer.
- Select white bread setting and push start.
Nutritional Facts
Per 12 servings
- Calories: 31
- Carbohydrate: 6g
- Fat: 0g
- Fiber: 1g
- Protein: 2g
- Sugar: 1g