Grilled Old Bay® Corn on the Cob
Recipe by Soup Loving Nicole from allrecipes.com
Dinner,Side Dish 20 Mins.
Ingredients
4
4 servings
- •¼ cup mayonnaise
- •3 tablespoons lemon juice
- •2 tablespoons seafood seasoning (such as Old Bay®)
- •4 ears fresh corn, husked and silks removed
- •2 tablespoons grated Parmesan cheese
- •1 tablespoon fresh chopped parsley
Instructions
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Whisk mayonnaise, lemon juice, and seafood seasoning together in a bowl until smooth. Set aside.
- Grill corn for 12 minutes, turning every 3 minutes until all sides are starting to brown. Spread mayonnaise mixture over all sides of the corn and top with Parmesan cheese and parsley.
Nutritional Facts
Per 4 servings
- Calories: 197
- Carbohydrate: 20g
- Fat: 13g
- Fiber: 3g
- Protein: 4g
- Sugar: 3g
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