Ingredients
8 servings
- •2 tablespoons water
- •2 tablespoons minced dried onion
- •1 cube beef bouillon
- •1 (8 ounce) container sour cream
- •1 teaspoon dried parsley
- •¼ teaspoon Worcestershire sauce
- •salt and ground black pepper to taste
Instructions
- Combine water, dried onion, and bouillon in a microwave-safe bowl. Microwave on high for 30 seconds.
- Add sour cream, parsley, Worcestershire sauce, salt, and pepper and mix until well combined. Cover and chill in the refrigerator for at least 1 hour before serving.
Nutritional Facts
Per 8 servings
- Calories: 65
- Carbohydrate: 2g
- Fat: 6g
- Fiber: 0g
- Protein: 1g
- Sugar: 1g