Ingredients
10
10 servings
- •1 (8 ounce) package cream cheese, softened
- •1 (1 ounce) package dry onion soup mix
- •0.25 cup milk
Instructions
- In a medium bowl, blend the cream cheese and dry onion soup mix. Add milk until the mixture reaches a desirable consistency.
Nutritional Facts
Per 10 servings
- Calories: 89
- Carbohydrate: 3g
- Fat: 8g
- Fiber: 0g
- Protein: 2g
- Sugar: 1g
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