Ingredients
4
4 servings
- •12 ounces small smoked sausages (such as Lit'l Smokies®)
- •0.25 cup barbecue sauce
- •1 teaspoon brown sugar
Instructions
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Place cocktail sausages in the basket of the air fryer and cook for 5 minutes. Meanwhile, whisk barbecue sauce and brown sugar together in a small bowl.
- Baste sauce over sausages and cook for 2 minutes more. Serve immediately.
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