Ingredients
8
8 servings
- •1 cup mayonnaise
- •1 cup cornichons, finely chopped
- •0.5 bunch fresh dill, finely chopped
- •2 tablespoons capers, drained and coarsely chopped
- •1 medium lemon, juiced
- •1 teaspoon Dijon mustard, or more to taste
- •1 small clove garlic, minced
- •1 pinch cayenne pepper, or more to taste
Instructions
- Stir mayonnaise, cornichons, dill, capers, lemon juice, Dijon mustard, garlic, and cayenne pepper together in a bowl.
Nutritional Facts
Per 8 servings
- Calories: 206
- Carbohydrate: 4g
- Fat: 22g
- Fiber: 1g
- Protein: 1g
- Sugar: 1g
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