Ingredients
8
8 servings
- •1 pizza dough
- •3 tablespoons alfredo sauce
- •½ cup mozzarella cheese
- •½ cup cooked chicken
- •1 roma tomato, cubed
Instructions
- Preheat oven to 450°F (230°C).
- Roll out dough to about 10-12 inches (25-30 cm) in diameter.
- Top pizza with alfredo sauce, mozzarella cheese, chicken, and tomatoes.
- Bake in oven for 15-20 minutes, or until crust is crispy and cheese is melted and turning golden brown.
- Garnish with parsley and cut into 8 slices.
- Enjoy!
Nutritional Facts
Per 8 servings
- Calories: 231
- Carbohydrate: 28g
- Fat: 8g
- Fiber: 1g
- Protein: 10g
- Sugar: 1g
Related Recipes
Chicken Alfredo Dippers
Chicken Alfredo Heart-Shaped Pizza
Chicken Alfredo Bake
Dairy-Free Fettuccine Alfredo Pasta
Grilled Chicken Alfredo Flatbread Pizzas
Personal Pan Pizza
Easy Pizza Cups
Creamy Chicken Fettuccine Alfredo
Italian Pasta Sauce
Cajun Chicken Alfredo
Peppered Shrimp Alfredo
