Ingredients
4 servings
- •3 tablespoons olive oil
- •3 cloves garlic, chopped
- •1 cup cooked sausage, sliced
- •2 chicken breasts, thinly sliced
- •1 tablespoon cajun seasoning
- •2 cups heavy cream
- •4 cups penne pasta, cooked
- •1 cup parmesan cheese
- •¼ cup fresh parsley
Instructions
- Heat oil in a large pot over high heat. Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink.
- Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken.
- Add the cream, and bring to a boil.
- Add the pasta, stirring until evenly mixed.
- To finish, add parmesan and parsley, stirring until cheese melts and pasta is coated with a thick sauce.
- Serve.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 1480
- Carbohydrate: 128g
- Fat: 85g
- Fiber: 5g
- Protein: 64g
- Sugar: 8g