Ingredients
8
8 servings
- •½ cup milk
- •1 egg
- •2 cups bread flour
- •¼ cup cake flour
- •5 teaspoons white sugar
- •½ teaspoon dry instant yeast
- •1 teaspoon pandan paste
- •1 teaspoon pandan flavor
- •1 ½ tablespoons butter
Instructions
- Place milk, egg, bread flour, cake flour, sugar, yeast, pandan paste, pandan flavor, and all butter into a bread machine in the order listed. Select light crust setting. Run bread cycle. Remove bread from the machine after the cycle is done, about 2 hours and 30 minutes.
Nutritional Facts
Per 8 servings
- Calories: 173
- Carbohydrate: 29g
- Fat: 4g
- Fiber: 1g
- Protein: 5g
- Sugar: 4g
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