Ingredients
6
6 servings
- •1.5 pounds ground beef
- •2 eggs, beaten
- •0.75 cup dry bread crumbs
- •0.25 cup ketchup
- •1 teaspoon Italian-style seasoning
- •1 teaspoon dried oregano
- •1 teaspoon dried basil
- •1 teaspoon garlic salt
- •1 (14.5 ounce) can diced tomatoes, drained
- •1.5 cups shredded mozzarella cheese
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together ground beef, eggs, bread crumbs and ketchup. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil.
- Bake in the preheated oven approximately 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).
Nutritional Facts
Per 6 servings
- Calories: 539
- Carbohydrate: 16g
- Fat: 39g
- Fiber: 1g
- Protein: 30g
- Sugar: 5g
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