Ingredients
7 servings
- •1 pinch baking soda
- •2 cups boiling water
- •6 tea bags
- •0.75 cup white sugar
- •6 cups cool water
Instructions
- Gather ingredients.
- Sprinkle a pinch of baking soda into a 64-ounce, heat-proof glass pitcher. Pour in boiling water and add tea bags. Cover and allow to steep for 15 minutes.
- Remove tea bags and discard; stir in sugar until dissolved. Pour in cool water; refrigerate until cold, about 3 hours.
- Enjoy!
Nutritional Facts
Per 7 servings
- Calories: 73
- Carbohydrate: 19g
- Sugar: 19g