Ingredients
24
24 servings
- •1 cup butter, softened
- •1.5 cups white sugar
- •3 cups all-purpose flour
- •1 teaspoon vanilla extract
- •1 teaspoon baking powder
- •0.5 teaspoon baking soda
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Beat butter and sugar in a bowl until creamy. Stir in flour, vanilla extract, baking powder, and baking soda until dough is well mixed. Drop spoonfuls of dough 2-inches apart onto prepared baking sheet.
- Bake in preheated oven until lightly browned, 5 to 10 minutes.
Nutritional Facts
Per 24 servings
- Calories: 174
- Carbohydrate: 25g
- Fat: 8g
- Fiber: 0g
- Protein: 2g
- Sugar: 13g
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