Ingredients
8 servings
- •2 cups cranberries
- •1 (20 ounce) can crushed pineapple, drained
- •2 Granny Smith apples - peeled, cored and cut into wedges
- •2 (11 ounce) cans mandarin oranges, drained
- •1 teaspoon granulated sugar
Instructions
- In a food processor, combine cranberries, pineapple, apples and oranges. Blend into small chunks, add sugar if needed. Chill and serve.
Nutritional Facts
Per 8 servings
- Calories: 121
- Carbohydrate: 31g
- Fat: 0g
- Fiber: 3g
- Protein: 1g
- Sugar: 26g