Ingredients
10 servings
- •1 (20 ounce) can crushed pineapple, drained
- •2 (16 ounce) cans whole cranberry sauce
- •0.5 cup chopped walnuts
- •1 (16 ounce) package frozen strawberries, thawed and drained
Instructions
- In a large bowl, mix together the pineapple, cranberry sauce, walnuts and strawberries. Cover and chill overnight before serving.
Nutritional Facts
Per 10 servings
- Calories: 200
- Carbohydrate: 43g
- Fat: 4g
- Fiber: 2g
- Protein: 1g
- Sugar: 30g