Ingredients
8
8 servings
- •1 (12 ounce) package fresh cranberries
- •¾ cup orange juice
- •½ cup raisins
- •½ cup white sugar
- •3 cups apples - peeled, cored, and chopped
Instructions
- Chop cranberries in a blender or food processor.
- Stir cranberries, orange juice, raisins, and sugar together in a saucepan; bring to a simmer and cook until cranberries soften, 8 to 10 minutes. Cool. Fold apples into cranberry mixture.
Nutritional Facts
Per 8 servings
- Calories: 133
- Carbohydrate: 35g
- Fat: 0g
- Fiber: 4g
- Protein: 1g
- Sugar: 27g
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