Southern Style Beef Stew

Southern Style Beef Stew

Recipe by KIMMYKIM1 from allrecipes.com

Dinner 2 Hr. 40 Mins.

Ingredients

10

10 servings

  • 1 tablespoon butter
  • 1 ½ pounds beef stew meat, cut into 1/2 inch pieces
  • 1 (10 ounce) can diced tomatoes and green chiles
  • 3 (14.5 ounce) cans stewed, diced tomatoes
  • 1 (10 ounce) package frozen cut okra
  • 1 (10 ounce) package frozen baby lima beans
  • 1 (10 ounce) package frozen corn kernels
  • 4 medium potatoes, peeled and diced

Instructions

  • Melt butter in a Dutch oven over medium-high heat. Add beef, and quickly brown on all sides. Pour in the diced tomatoes with green chilies, and stewed tomatoes. Add the okra, lima beans and corn. Bring to a boil, and reduce heat to medium.
  • Simmer for about 1 hour. Add potatoes, and continue to simmer for another 30 minutes, or until meat is very tender.

Nutritional Facts

Per 10 servings

  • Calories: 373
  • Carbohydrate: 37g
  • Fat: 15g
  • Fiber: 6g
  • Protein: 24g
  • Sugar: 7g

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