Ingredients
2
2 servings
- •cooking spray
- •0.5 cup rolled oats
- •0.25 cup pumpkin puree
- •0.25 cup white sugar
- •1 egg white
- •0.5 teaspoon baking powder
- •0.25 teaspoon baking soda
- •1 pinch ground cinnamon, or to taste
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet with cooking spray.
- Mix oats, pumpkin puree, sugar, egg white, baking powder, baking soda, and cinnamon together in a bowl. Divide into 2 portions on the greased baking sheet.
- Bake in the preheated oven until golden brown, about 10 minutes.
Nutritional Facts
Per 2 servings
- Calories: 195
- Carbohydrate: 42g
- Fat: 2g
- Fiber: 3g
- Protein: 5g
- Sugar: 26g
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