Ingredients
1
1 servings
- •2 tablespoons cocoa powder
- •2 tablespoons brown sugar
- •1 teaspoon hazelnut flavor instant coffee powder (Optional)
- •¼ cup chia seeds
- •1 cup milk
- •2 teaspoons honey, or to taste
Instructions
- Mix cocoa powder, brown sugar, and instant coffee powder together in a bowl; stir until no lumps remain. Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit a few minutes before stirring again. Repeat resting and stirring a few times over the course of 20 minutes.
- Cover the bowl with plastic wrap and refrigerate 2 hours to overnight.
- Drizzle honey over the pudding to serve.
Nutritional Facts
Per 1 servings
- Calories: 312
- Carbohydrate: 59g
- Fat: 7g
- Fiber: 3g
- Protein: 10g
- Sugar: 53g
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