Vanilla Chia Pudding

Vanilla Chia Pudding

Recipe by Fiona Taylor from allrecipes.com

Breakfast,Dessert 8 Hr. 15 Mins.

Ingredients

4

4 servings

  • 2 cups milk
  • ⅔ cup chia seeds
  • 1 tablespoon vanilla extract
  • 1 tablespoon white sugar

Instructions

  • Combine milk, chia seeds, vanilla extract, and sugar in a bowl. Let sit at room temperature for 10 minutes. Cover and refrigerate at least 8 hours or overnight.

Nutritional Facts

Per 4 servings

  • Calories: 181
  • Carbohydrate: 18g
  • Fat: 9g
  • Fiber: 8g
  • Protein: 7g
  • Sugar: 9g

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