Ingredients
4
4 servings
- •1 bunch green onions, chopped
- •0.5 cup peanut oil
- •0.5 cup vinegar
- •3 tablespoons ground allspice
- •3 habanero peppers
- •1 (1 inch) piece fresh ginger, peeled
- •5 cloves garlic, peeled
- •2 limes, juiced
- •0.25 cup dark brown sugar
- •2 tablespoons chopped fresh thyme
- •2 tablespoons soy sauce
- •2 tablespoons ketchup
- •1 tablespoon whole black peppercorns
- •1 tablespoon ground cinnamon
Instructions
- Blend green onions, peanut oil, vinegar, allspice, habanero chile peppers, ginger, garlic, lime juice, brown sugar, thyme, soy sauce, ketchup, peppercorns, and cinnamon in a blender until smooth.
Nutritional Facts
Per 4 servings
- Calories: 355
- Carbohydrate: 29g
- Fat: 28g
- Fiber: 4g
- Protein: 3g
- Sugar: 17g
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