Ingredients
12
12 servings
- •0.5 cup white sugar
- •1 tablespoon cornstarch
- •0.125 teaspoon salt
- •0.25 teaspoon freshly grated nutmeg
- •1 cup boiling water
- •1 tablespoon butter
- •1 teaspoon grated lemon zest
- •1 lemon, juiced
Instructions
- In large saucepan, stir together sugar, cornstarch, salt and nutmeg. Gradually stir in boiling water, then simmer over low heat until thick, stirring occasionally.
- Remove from heat; stir in butter, lemon zest and lemon juice and serve.
Nutritional Facts
Per 12 servings
- Calories: 46
- Carbohydrate: 10g
- Fat: 1g
- Fiber: 1g
- Protein: 0g
- Sugar: 8g
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