Pink Fruit Dip

Pink Fruit Dip

Recipe by Devina from allrecipes.com

Snack,Appetizer,Dessert 2 Hr. 5 Mins.

Ingredients

32

32 servings

  • 2 (6 ounce) containers vanilla yogurt
  • 1 cup mayonnaise
  • 1 cup sour cream
  • ¼ cup white sugar
  • ¼ cup grenadine

Instructions

  • In a bowl, stir together yogurt, mayonnaise, sour cream, sugar, and grenadine; mix well. Cover and refrigerate 2 hours to overnight to allow flavors to meld.

Nutritional Facts

Per 32 servings

  • Calories: 87
  • Carbohydrate: 5g
  • Fat: 7g
  • Protein: 1g
  • Sugar: 4g

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