Tuna Mac

Tuna Mac

Recipe by melissa loudy from allrecipes.com

50 Mins.

Ingredients

4

4 servings

  • 6 cups water
  • 1 (7.25 ounce) package macaroni and cheese dinner mix
  • ¼ cup margarine, cut into pieces
  • ¼ cup milk
  • 1 (5 ounce) can tuna, drained and flaked
  • 1 (4.5 ounce) can sliced mushrooms, drained
  • 1 cup bread crumbs

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring water to boil in a saucepan. Cook macaroni at a boil, stirring occasionally, until tender, 7 to 8 minutes; drain.
  • Return macaroni to the saucepan. Stir cheese sauce mixture from the packet, margarine, and milk into the macaroni until the margarine melts and the macaroni is evenly coated in sauce. Add tuna and mushrooms; stir. Pour macaroni mixture into a small casserole dish; top with bread crumbs.
  • Bake in preheated oven until hot, about 30 minutes.

Nutritional Facts

Per 4 servings

  • Calories: 447
  • Carbohydrate: 56g
  • Fat: 15g
  • Fiber: 3g
  • Protein: 21g
  • Sugar: 8g

Related Recipes

Easy Macaroni Tuna Casserole

Easy Macaroni Tuna Casserole

Quick Tuna Casserole

Quick Tuna Casserole

Kraft Mac and Cheese Tuna Casserole

Kraft Mac and Cheese Tuna Casserole

Easy Tuna Casserole

Easy Tuna Casserole

Best Tuna Casserole

Best Tuna Casserole

Tuna on Toast

Tuna on Toast

Mack's Tunaburgers

Mack's Tunaburgers

Tuna Delicious

Tuna Delicious

Best Tuna Noodle Casserole from Scratch

Best Tuna Noodle Casserole from Scratch

Tuna Mushroom Casserole

Tuna Mushroom Casserole

One Pot Tuna Casserole

One Pot Tuna Casserole

Macaroni and Tuna Fish Salad

Macaroni and Tuna Fish Salad