Ingredients
16
16 servings
- •8 ounces cream cheese, softened
- •½ cup butter, softened
- •4 strawberries, hulled and chopped
- •1 (16 ounce) package confectioners' sugar, or as needed
Instructions
- Beat cream cheese, butter, and strawberries together in a bowl using an electric mixer until smooth and creamy; gradually beat in confectioners' sugar until desired consistency is reached.
Nutritional Facts
Per 16 servings
- Calories: 211
- Carbohydrate: 29g
- Fat: 11g
- Fiber: 0g
- Protein: 1g
- Sugar: 28g
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