Ingredients
12
12 servings
- •8 ounces cream cheese
- •0.5 cup butter, softened
- •2 teaspoons vanilla extract
- •4 cups confectioners' sugar
Instructions
- Beat cream cheese, softened butter, and vanilla together in a large bowl with an electric mixer until light and creamy.
- Gradually beat in confectioners' sugar until smooth.
Nutritional Facts
Per 12 servings
- Calories: 292
- Carbohydrate: 40g
- Fat: 14g
- Protein: 2g
- Sugar: 39g
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