Pimiento Cheese and Tomato Bites

Pimiento Cheese and Tomato Bites

Recipe by thehungryscientist from allrecipes.com

Appetizer,Snack 20 Mins.

Ingredients

30

30 servings

  • ½ (8 ounce) package softened cream cheese
  • ¼ cup mayonnaise
  • 1 tablespoon finely grated onion
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • ¾ teaspoon dried mustard
  • ¾ teaspoon hot sauce
  • ½ teaspoon white sugar
  • ¼ teaspoon kosher salt
  • ¼ teaspoon ground black pepper
  • 1 (4 ounce) jar diced pimiento peppers, drained
  • 3 ounces shredded sharp Cheddar cheese
  • 3 ounces shredded extra-sharp white Cheddar cheese
  • 30 buttery crackers
  • 1 pint cherry tomatoes, halved

Instructions

  • Stir together cream cheese, mayonnaise, onion, Worcestershire, lemon juice, dried mustard, hot sauce, sugar, kosher salt, and pepper in a bowl. Fold in diced pimiento and cheeses. Spread 1 tablespoon cheese mixture onto each cracker. Top with cherry tomato halves.

Nutritional Facts

Per 30 servings

  • Calories: 71
  • Carbohydrate: 3g
  • Fat: 6g
  • Fiber: 0g
  • Protein: 2g
  • Sugar: 1g

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