Ingredients
4
4 servings
- •0.5 pound lean ground beef
- •0.5 pound lean ground lamb
- •0.5 onion, grated
- •2 cloves garlic, pressed
- •1 slice bread, toasted and crumbled
- •0.5 teaspoon dried savory
- •0.5 teaspoon ground allspice
- •0.5 teaspoon ground coriander
- •0.5 teaspoon salt
- •0.5 teaspoon ground black pepper
- •1 dash ground cumin
Instructions
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- In large bowl, combine ground beef, ground lamb, onion, garlic, and bread crumbs. Season with savory, allspice, coriander, salt, pepper, and cumin. Knead until mixture is stiff. Shape into 4 very thin patties (1/8-inch to 1/4-inch thick).
- Grill patties for 5 to 7 minutes on each side, or until cooked through.
Nutritional Facts
Per 4 servings
- Calories: 338
- Carbohydrate: 6g
- Fat: 25g
- Fiber: 1g
- Protein: 20g
- Sugar: 1g
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