Ingredients
10
10 servings
- •0.5 cup sour cream
- •2 tablespoons ketchup
- •0.5 teaspoon seasoned salt
- •0.125 teaspoon crushed red pepper flakes
- •1.5 teaspoons finely grated raw horseradish
- •0.25 teaspoon paprika
Instructions
- In a medium mixing bowl, combine sour cream, ketchup, seasoning salt, red pepper flakes, horseradish, and paprika. Serve immediately or refrigerate before serving.
Nutritional Facts
Per 10 servings
- Calories: 28
- Carbohydrate: 1g
- Fat: 2g
- Protein: 0g
- Sugar: 1g
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