Ingredients
18
18 servings
- •1 (18.25 ounce) package white cake mix
- •0.33333298563957 cup vegetable oil
- •4 eggs
- •8 ounces sour cream
- •8 tablespoons unsweetened cocoa powder
- •0.5 cup semisweet chocolate chips
- •1 banana, peeled and mashed
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9x13 inch pan.
- Mix together cake mix, oil, eggs, sour cream, cocoa, chocolate chips, and banana, and beat for two minutes. Pour into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 35 minutes. Let cool in pan and dust with powdered sugar if desired. ENJOY!
Nutritional Facts
Per 18 servings
- Calories: 234
- Carbohydrate: 29g
- Fat: 13g
- Fiber: 2g
- Protein: 4g
- Sugar: 19g
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