Ingredients
16
16 servings
- •1 (8 ounce) can tomato sauce
- •1 teaspoon white sugar
- •0.5 teaspoon dried basil
- •0.25 teaspoon Italian seasoning
- •0.25 teaspoon minced onion
Instructions
- Stir tomato sauce, sugar, basil, Italian seasoning, and minced onion together in a saucepan over medium heat; bring to a simmer, reduce heat to low, and cook for 10 minutes.
Nutritional Facts
Per 16 servings
- Calories: 5
- Carbohydrate: 1g
- Fiber: 0g
- Protein: 0g
- Sugar: 1g
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