Sweet and Mild Cooked Tomato Salsa

Name: Sweet and Mild Cooked Tomato Salsa
Total time: 195
Yield: 32
Ingredients: 8 tomatoes, peeled and coarsely chopped; 0.5 onion, chopped; 1 (4 ounce) can diced green chilies; 0.25 cup white vinegar; 2 tablespoons brown sugar; 0.5 teaspoon garlic powder; 0.5 teaspoon ground cumin; 0.5 teaspoon dried oregano; 0.5 teaspoon ground coriander; salt to taste; hot pepper sauce to taste

Recipe by gapch1026 from allrecipes.com

Appetizer 3 Hr. 15 Mins.

Ingredients

32 servings

•

8 tomatoes, peeled and coarsely chopped
•

0.5 onion, chopped
•

1 (4 ounce) can diced green chilies
•

0.25 cup white vinegar
•

2 tablespoons brown sugar
•

0.5 teaspoon garlic powder

•

0.5 teaspoon ground cumin
•

0.5 teaspoon dried oregano
•

0.5 teaspoon ground coriander
•

salt to taste
•

hot pepper sauce to taste

Instructions

Combine the tomatoes, onion, green chiles, vinegar, brown sugar, garlic powder, cumin, oregano, coriander, salt, and hot sauce in a Dutch oven or large pot over medium-low heat. Simmer, stirring occasionally, until the salsa reaches your preferred consistency, about 3 hours. Store in refrigerator until using.