Fresh Tomato Salsa Restaurant-Style
Recipe by MamaMia2008 from allrecipes.com
Appetizer,Snack 20 Mins.
Ingredients
4
4 servings
- •4 large tomatoes, quartered and grated
- •4 scallions (green onions), chopped
- •1 clove garlic, pressed
- •2 slices canned jalapeno pepper, finely chopped
- •½ lime, juiced
- •2 tablespoons chopped fresh cilantro, or to taste
- •¼ teaspoon onion salt
- •salt to taste
Instructions
- Mix tomatoes, scallions, garlic, and jalapeno pepper together in a bowl. Drizzle lime juice over mixture and add cilantro, onion salt, and salt; mix well.
Nutritional Facts
Per 4 servings
- Calories: 42
- Carbohydrate: 10g
- Fat: 0g
- Fiber: 3g
- Protein: 2g
- Sugar: 5g
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