Delicious Almond Rice Pilaf

Delicious Almond Rice Pilaf

Recipe by DHANO923 from allrecipes.com

Dinner,Side Dish 40 Mins.

Ingredients

4

4 servings

  • 2 teaspoons vegetable oil
  • ¼ cup diced onion
  • 1 cup white rice
  • 2 tablespoons slivered almonds
  • 2 cups water
  • 1 cube beef bouillon
  • 1 teaspoon dried parsley

Instructions

  • Heat oil in a saucepan over medium heat; cook and stir onion until tender, about 5 minutes. Add rice and almonds, cooking and stirring until rice is lightly toasted, about 5 minutes more. Stir in water, bouillon, and parsley; cover and reduce heat to medium-low. Simmer until water is absorbed and rice is tender, about 20 minutes. Remove from heat and allow rice to rest for 5 minutes before serving.

Nutritional Facts

Per 4 servings

  • Calories: 212
  • Carbohydrate: 39g
  • Fat: 4g
  • Fiber: 1g
  • Protein: 4g
  • Sugar: 1g

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