Sweet Potato Minestrone

Name: Sweet Potato Minestrone
Total time: 60
Yield: 6
Ingredients: 1 tablespoon vegetable oil; 1 large onion, chopped; 2 large stalks celery, chopped; 2.5 teaspoons Italian seasoning; salt and pepper to taste; 1 (28 ounce) can Italian-style diced tomatoes; 5 cups vegetable broth; 2 large sweet potatoes, peeled and diced; 2 large carrots, sliced thin; 6 ounces green beans, cut into 1 inch pieces; 5 cloves garlic, minced

Recipe by Shelley from allrecipes.com

Dinner 60 Mins.

Ingredients

6 servings

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1 tablespoon vegetable oil
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1 large onion, chopped
•

2 large stalks celery, chopped
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2.5 teaspoons Italian seasoning
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salt and pepper to taste
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1 (28 ounce) can Italian-style diced tomatoes

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5 cups vegetable broth
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2 large sweet potatoes, peeled and diced
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2 large carrots, sliced thin
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6 ounces green beans, cut into 1 inch pieces
•

5 cloves garlic, minced

Instructions

Heat oil in a soup pot over medium-high heat. Sauté onion, celery, Italian seasoning, salt, and pepper until tender, about 5 minutes. Stir in tomatoes with juice, broth, sweet potatoes, carrots, green beans, and garlic. Bring to a boil; reduce heat to low and simmer, stirring occasionally, until vegetables are tender, about 30 minutes.