Sweet and Spicy Sweet Potatoes
Recipe by Erin R Pitman from allrecipes.com
Dinner,Side Dish 40 Mins.
Ingredients
4
4 servings
- •2 large sweet potatoes, peeled and cubed
- •3 tablespoons olive oil
- •1.5 tablespoons paprika
- •2 teaspoons packed brown sugar
- •0.5 teaspoon ground black pepper
- •0.5 teaspoon onion powder
- •0.5 teaspoon garlic powder
- •0.5 teaspoon poultry seasoning
- •0.5 teaspoon chili powder
- •1 pinch cayenne pepper
Instructions
- Preheat the oven to 425 degrees F (220 degrees C).
- Place sweet potatoes into a large mixing bowl; drizzle with olive oil. Season with paprika, brown sugar, black pepper, onion powder, garlic powder, poultry seasoning, chili powder, and cayenne pepper; toss until potatoes are evenly coated. Spread onto a baking sheet.
- Bake in the preheated oven for 15 minutes, then turn potatoes over with a spatula. Continue baking until potatoes are golden and tender, 10 to 15 minutes more.
Nutritional Facts
Per 4 servings
- Calories: 305
- Carbohydrate: 50g
- Fat: 11g
- Fiber: 8g
- Protein: 4g
- Sugar: 12g
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