Ingredients
4 servings
- •½ cup white sugar
- •3 tablespoons unsweetened cocoa powder
- •2 tablespoons cornstarch
- •⅛ teaspoon salt
- •2 ¾ cups milk
- •1 tablespoon tahini
- •1 teaspoon vanilla extract
Instructions
- Mix sugar, cocoa powder, cornstarch, and salt together in a saucepan. Stir in milk. Bring to a boil over medium heat and cook, stirring constantly, until mixture thickens and coats the back of a spoon, about 5 minutes. Remove from heat. Add tahini and vanilla extract; stir well.
Nutritional Facts
Per 4 servings
- Calories: 231
- Carbohydrate: 40g
- Fat: 6g
- Fiber: 2g
- Protein: 7g
- Sugar: 33g