Ingredients
6 servings
- •1 (10 ounce) container refrigerated pizza crust
- •1 cup sour cream
- •2 tablespoons ranch seasoning mix
- •2 cups shredded mozzarella cheese
- •3 thin slices red onion, separated into rings
- •1 medium tomato, diced
- •1 ½ cups cubed, cooked chicken
- •6 slices cooked bacon, chopped
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Spread pizza crust out onto a greased baking sheet.
- Bake in the preheated oven until edges just start to brown, 7 to 8 minutes.
- Combine sour cream and ranch mix in a bowl and spread onto the warm pizza crust. Sprinkle with 1/2 of the mozzarella cheese. Top with red onion, tomato, chicken, and bacon. Sprinkle with remaining cheese.
- Bake in the preheated oven until crust is browned to your liking and cheese is melted, 6 to 10 minutes more.
Nutritional Facts
Per 6 servings
- Calories: 456
- Carbohydrate: 32g
- Fat: 26g
- Fiber: 1g
- Protein: 21g
- Sugar: 4g