Baking Powder Hamburger Buns

Baking Powder Hamburger Buns

Recipe by Clabber Girl from allrecipes.com

Dinner 30 Mins.

Ingredients

6

6 servings

  • 2 cups all-purpose flour
  • 4 teaspoons Clabber Girl® Baking Powder
  • 1 tablespoon sugar
  • 1.5 teaspoons kosher salt
  • 1 teaspoon baking soda
  • 0.75 cup buttermilk
  • 2 eggs
  • Spice Islands® Sesame Seeds, optional

Instructions

  • Preheat oven to 400 degrees F. Spray a baking sheet with cooking spray.
  • In a mixing bowl, whisk together flour, baking powder, sugar, salt and baking soda.
  • Add buttermilk and eggs and beat on low speed 30 seconds until combined, then beat 1 minute on high speed. Dough will be sticky and will have the appearance of frosting.
  • With wet hands, scoop out 6 to 8 even portions of dough and place them on prepared baking sheet, mounding the dough slightly into a bun shape.
  • Re-wet fingers and smooth the tops and sides of each bun. If desired, sprinkle with sesame seeds.
  • Bake in preheated oven for 15 minutes or until golden brown.
  • Allow to cool. Slice buns lengthwise. Serve with burgers, chicken, fish, veggies or whatever you like!

Nutritional Facts

Per 6 servings

  • Calories: 210
  • Carbohydrate: 37g
  • Fat: 3g
  • Fiber: 1g
  • Protein: 8g
  • Sugar: 4g

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