Ingredients
4
4 servings
- •1 (16 ounce) package frankfurters, sliced
- •1 (15 ounce) can whole kernel corn, drained
- •1 (6 ounce) can tomato paste
- •1 tablespoon chili powder
- •1 teaspoon cayenne pepper
- •1 tablespoon onion powder
- •1 teaspoon salt
- •1 pinch ground black pepper
- •2 cups water
- •1 cup shredded, processed American cheese
Instructions
- In a large saucepan combine frankfurters, corn, tomato paste, chili powder, cayenne, onion powder, salt, pepper, water and cheese. Cook over medium heat until frankfurters plump and cheese is melted.
Nutritional Facts
Per 4 servings
- Calories: 581
- Carbohydrate: 33g
- Fat: 41g
- Fiber: 5g
- Protein: 24g
- Sugar: 9g
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