Ingredients
4
4 servings
- •5 cups quartered strawberries
- •¼ cup white sugar
- •⅛ teaspoon salt
- •1 cup champagne
Instructions
- Place the strawberries into a blender, and sprinkle with sugar and salt. Process until smooth. Cover, and chill for 2 hours. Stir in champagne just before serving.
Nutritional Facts
Per 4 servings
- Calories: 162
- Carbohydrate: 29g
- Fat: 1g
- Fiber: 4g
- Protein: 1g
- Sugar: 22g
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