Triple Decker Sub

Triple Decker Sub

Recipe by Pierce Abernathy from tasty.co

Snacks

Ingredients

4

4 servings

  • 4 cucumbers
  • ¼ cup mustard
  • ¼ cup mayonnaise
  • 8 slices roast beef
  • 4 slices turkey
  • 4 slices ham
  • 8 slices cheddar cheese

Instructions

  • Use a vegetable peeler to peel the cucumbers.
  • On a cutting board, cut and discard the ends. Cut the cucumbers in half. Scoop out the seeds and discard.
  • Spread mustard on one half of the prepared cucumber and mayonnaise on the other.
  • Layer the roast beef, turkey, ham, and cheddar cheese, and close the sandwich.
  • Enjoy!

Nutritional Facts

Per 4 servings

  • Calories: 446
  • Carbohydrate: 15g
  • Fat: 27g
  • Fiber: 2g
  • Protein: 35g
  • Sugar: 7g

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