Ingredients
2 servings
- •8 slices ham
- •2 thick slices leftover roast turkey
- •½ cup mashed potatoes, or as needed
- •4 slices bread
Instructions
- Place ham, turkey, and mashed potatoes on a microwave-safe plate and cook in the microwave until heated through, about 2 minutes.
- Lay out two slices of bread; place 4 slices of ham on each slice of bread.
- Lay out remaining two slices of bread; place 1 slice of turkey on each slice of bread. Spread 1/2 the potatoes on top of each turkey slice. Place turkey slice of bread together with ham slice of bread to form sandwiches.
Nutritional Facts
Per 2 servings
- Calories: 552
- Carbohydrate: 35g
- Fat: 26g
- Fiber: 2g
- Protein: 42g
- Sugar: 3g