Fall Sangria

Fall Sangria

Recipe by TheCocktailProjectcom from allrecipes.com

Drink 3 Hr. 15 Mins.

Ingredients

6

6 servings

  • ½ cup DeKuyper® Triple Sec
  • 1 (750 milliliter) bottle dry white wine
  • 3 cups apple cider
  • 2 medium apples, cored and diced
  • 2 medium oranges, cut into wedges
  • 2 medium lemons, cut into wedges
  • 3 cinnamon sticks
  • Ice
  • Soda water

Instructions

  • Add all ingredients except soda water into a large pitcher and stir to combine.
  • Allow to sit in the refrigerator for 3 to 24 hours.
  • Pour sangria and fruit into glasses with ice. Top with soda water.

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