Ingredients
12
12 servings
- •0.5 cup butter
- •1.3333333730698 cups brown sugar
- •1 cup flaked coconut
- •1 cup chopped pecans
- •0.5 cup milk
Instructions
- Melt butter in a large saucepan over medium-high heat. Stir brown sugar, coconut, pecans, and milk into hot butter; bring to a simmer. Cook, stirring constantly, until thick and bubbling, about 3 minutes.
Nutritional Facts
Per 12 servings
- Calories: 262
- Carbohydrate: 29g
- Fat: 17g
- Fiber: 2g
- Protein: 2g
- Sugar: 27g
Related Recipes
German Chocolate Cake Icing
German Chocolate Cake Frosting
German Chocolate Cake Frosting II
Easy German Chocolate Cake Cookies
Frosting for German Chocolate Cake
Frosting for German Chocolate Cake
German Sweet Chocolate Cake
German Sweet Chocolate Cake II
German Sweet Chocolate Cake
German Chocolate Cake
German Chocolate Cake I
