Ingredients
12
12 servings
- •0.5 cup butter
- •1 cup graham cracker crumbs
- •2 cups semisweet chocolate chips
- •2 cups butterscotch chips
- •1 cup flaked coconut
- •1 cup salted peanuts
- •1 (14 ounce) can sweetened condensed milk
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a saucepan or microwave; pour into a 9x13-inch baking dish, tilting to coat. Sprinkle on the graham cracker crumbs; press mixture with your hands to form a crust.
- Layer the chocolate chips, butterscotch chips, coconut, and peanuts over the graham cracker crust. Pour the condensed milk over the layers.
- Bake in preheated oven until edges begin to brown, about 20 minutes. Allow to cool before cutting into bars.
Nutritional Facts
Per 12 servings
- Calories: 597
- Carbohydrate: 65g
- Fat: 36g
- Fiber: 3g
- Protein: 7g
- Sugar: 56g
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