Ingredients
36 servings
- •0.5 cup unsalted butter
- •1.5 cups graham cracker crumbs
- •1 cup semisweet chocolate chips
- •1 cup butterscotch chips
- •1 cup chopped walnuts
- •1 (14 ounce) can sweetened condensed milk
- •1.3333333730698 cups shredded coconut
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Put butter in 13x9-inch baking pan and place in oven until melted. Swirl to coat bottom and sides with butter.
- Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and walnuts over crumbs. Pour condensed milk over walnuts and sprinkle with coconut.
- Bake in preheated oven until edges are golden brown, about 25 minutes.
- Cool and cut into 36 bars.
Nutritional Facts
Per 36 servings
- Calories: 155
- Carbohydrate: 17g
- Fat: 10g
- Fiber: 1g
- Protein: 2g
- Sugar: 14g