Ingredients
8
8 servings
- •6 cups sliced fresh strawberries
- •0.66666698455811 cup white sugar
- •1 cup water
- •4 tablespoons strawberry flavored Jell-O®
- •4 tablespoons cornstarch
- •1 (9 inch) prepared graham cracker crust
Instructions
- Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
- Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
- Chill until well set. Serve topped with whipped cream.
Nutritional Facts
Per 8 servings
- Calories: 279
- Carbohydrate: 52g
- Fat: 8g
- Fiber: 3g
- Protein: 2g
- Sugar: 37g
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