Ingredients
6
6 servings
- •2 teaspoons butter
- •3 tablespoons chopped onion
- •1 (16 ounce) can baked beans with pork
- •1 (16 ounce) package frankfurters, sliced
- •0.33333298563957 cup brown sugar
- •1 teaspoon prepared mustard
- •1 teaspoon celery salt
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Melt butter in a skillet over medium heat. Sauté onions in hot butter until tender.
- Stir in beans with pork and frankfurters. Mix in brown sugar, mustard, and celery salt until well combined. Transfer to a 2-quart casserole dish.
- Bake in the preheated oven for 40 minutes, stirring occasionally.
Nutritional Facts
Per 6 servings
- Calories: 356
- Carbohydrate: 26g
- Fat: 23g
- Fiber: 3g
- Protein: 13g
- Sugar: 15g
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